Woh Hup brings Singapore's most loved dishes to your table in minutes! Luscious and flavourful in taste, Woh Hup Laksa Paste is infused with the rich creaminess of coconut powder in addition to a blend of fresh spices, herbs and dried shrimps. Best served with fishcakes, prawns and thick bee hoon, experience the traditional, homemade Laksa for you and your family’s enjoyment.

INGREDIENTS:

Singapore Laksa Paste: Onion, Chilli (18%), Soybean Oil, Sugar, Dried Shrimp, Salt, Water, Lemongrass, Galangal, Flavour Enhancer (E621), Shrimp Paste (Shrimp, Salt, Water), Garlic, Candle Nut, Thickener (E1422), Turmeric, Acidity Regulator (E270) Preservative (E211). Coconut Cream Powder:

Coconut Milk, Maltodextrin, Sodium Caseinate (Milk).

Allergy Advice: Contains soy, crustacean, tree nut and milk. May contain traces of gluten, molluscs, fish, peanut, mustard, sesame and celery.

Product of Malaysia